— New Summer Hours: —
Bufalina will open on Wednesdays
starting July 6th!
Specials:
Market Salad:
Baby romaine, arugula, haricot verts, fingerling potatoes, heirloom cherry tomatoes, walnut oil vinaigrette ~ $11.50
*
Appetizer Specials:
Warm marinated olives ~ $6
*
Pizza Special:
Pizza arrabbiata bianca
straciatella cheese, spicy honey drizzle, salame piccante ~ $16.50
***
Hen & Heifer Dessert
Ice Cream Sandwiches:
S’mores ice cream sandwiches
Chocolate ice cream, meringue center,
caramel, chocolate & butter cookie ~$11
The outdoor patio is open!
Based on our limited dough capacity we highly recommend calling early for take-out and RESERVATIONS.
We arrive at the restaurant by 11:00 to start prep; call early to place an order or to make a reservation.
Based on our limited dough capacity we highly recommend calling early for take-out and reservations. We arrive at the restaurant by 11:00 to start prep; call early to place an order or to make a reservation.
*Our recommendation, and how we personally eat our takeout pizza, we suggest asking for them slightly underbaked and not cut. Then you can take the pizza home and pop it in a hot oven (450 degrees for about 2-3 minutes.)