— Bufalina will be closed —

Wednesday, August 10th



Market Salad:

Mixed greens, watermelon, cucumber,  feta cheese,

balsamic vinaigrette   ~ $11.50


Appetizer Specials:

Warm marinated olives ~ $6

Local white figs with burrata cheese & pistachio nuts ~$13


Pizza Special:

Heirloom tomato sauce  pizza 

fresh mozzarella and basil oil~$16



Hen & Heifer Dessert

Peach ice cream sandwiches

Roasted Bishop’s peaches, peach jam,

Zabaglione ice cream, butter shortbread cookie ~$11



The outdoor patio is open!

Based on our limited dough capacity we highly recommend calling early for take-out and RESERVATIONS.

We arrive at the restaurant by 11:00  to start prep; call early to place an order or to make a reservation.


*Our recommendation, and how we personally eat our takeout pizza, we suggest asking for them slightly underbaked and not cut. Then you can take the pizza home and pop it in a hot oven (450 degrees for about 2-3 minutes.)





*Please park in the lot adjacent to the restaurant or on Fair Street*