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Bufalina will be closed for vacation Monday, September 21st –Wednesday, September 30th. We will reopen Thursday, October 1st.
The Patio is officially open! With new guidelines from the State outdoor seating will be reservation only. We arrive at the restaurant by 11:30am to start prep; please feel free to call early to reserve a table or to place a pizza order for take out.
Due to Covid-19 in order to keep our food handling down to a minimum we will be using a basil oil made in house on our Margherita and Bufalina Pizzas instead of fresh torn basil.
Our recommendation, and how we personally eat our takeout pizza, we suggest asking for them slightly under baked and not cut. Then you can take the pizza home and pop it in a hot oven (450 degrees for about 5 minutes.)