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Bufalina will be closed for spring break:
Wednesday, April 16th thru Saturday, April 19th.
We will reopen Wednesday, April 23rd.
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We highly recommend calling early for take-out and RESERVATIONS based on our limited dough capacity“
Wednesday, April 16th thru Saturday, April 19th.
We will reopen Wednesday, April 23rd.
We highly recommend calling early for take-out and RESERVATIONS based on our limited dough capacity“